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How buying a coffee in Kensington can help save the planet

Fresh milk kegs are delivered from the dairy twice weekly and refrigerated under countertop milk taps.

Baristas then use the milk-on-tap to create your coffee order, whether it be a flat white, latte or magic.

The system means customers can get their daily caffeine fix with fresh sustainably sourced local milk, while baristas can easily pour milk at the touch of a button and without the waste and clutter of plastic milk bottles.


 
 
 

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