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Buying a Cafe in Australia: Due Diligence and Lease Risks Explained

Buying a cafe in Australia requires careful due diligence and a clear understanding of lease risks to avoid unexpected problems after taking ownership. The process starts with reviewing financial records to confirm steady revenue, cost control and genuine profit. Buyers should also examine supplier agreements, staff arrangements and equipment condition to understand ongoing expenses. A major step is assessing the lease, as issues like short terms, strict conditions, rising rent or unclear renewal options can impact long term stability. It is also important to check zoning rules, foot traffic patterns and any restrictions that may affect trading hours or renovations. Taking time to ask the right questions helps buyers make a confident decision and protects the future success of the cafe.

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